Veg Noodles

Many have a misconception that its difficult to make noodles at home... Actually noodles are very easy to make and doesn't take much of time as well... I used spaghetti since i didn't get the Hakka noodles when i made this noodles.

 

 

 

Ingredients:

Hakka Noodles - 2 pkt
Onion (sliced) - 1/2 cup
Cabbage (Julienne*) - 1/2 cup
Carrot (Julienne*) - 1/4 cup
Capsicum (Julienne*) - 1/4 cup
Garlic (Finely chopped) - 1 tbsp
Spring Onion - For garnish
Salt - 1 tsp
Pepper powder - 1 tsp
Soya Sauce - 2 tsp
Vinegar - 2 tsp
Chilli Sauce - 2 tsp
Ajinamotto - 1/4 tsp
Oil - 3 tbsp

*Julienne is cut of veggie in thin strips

 

How to make:

 

1. Cook the noodles in boiling water for 5-8 mins with 1 tsp of oil. Once its cooked cool it so that noodles don't stick with each other.

 

2. In a big pan heat oil, add garlic and saute for 30 sec, now add the onion and saute for 1 min. Now add the cabbage, carrot, capsicum and saute for 1 min.

 

3. Add salt, soya sauce, chilli sauce, ajinamotto, pepper powder, vinegar and toss it 3-4 times...

 

4. Add the noodles and saute for 2 mins... Garnish it with spring onion...