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Monday, December 17, 2012

Rice Kheer

One of the delicious dessert for any festival. Simple to make and taste is just ecstasy... I will share the simple way to make super kheer without any condensed milk, but tastes like heaven.... ;-)



Ingredients:

Basmati Rice - 1 Cup
Milk - 4 Cups
Sugar - 1 Cup
Cardamom powder - 1/2 tsp
Ghee - 1 tbsp
Cashewnut - 2 tbsp
Raisens - 1 tbsp
Water - 1/2 Cup

How to make:
1. Soak the basmati rice in water for 20-30 mins.
2. Crush the rice with your hands and put in pressure cooker. Add the milk, sugar and pressure cook until 1 whistle. After that cook in sim for another 10 mins.
3. In a small pan, heat ghee and add the cashew nut and raisens and fry till becomes golden brown.
4. Once the pressure is released, add the cardamom powder and fried nuts.
5. Serve it hot or cold as you prefer !

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