Its a easy snack made with nedaram banana, which is little sweet... Famous in Kerala.... Once you start making it, it will become famous in your kitchen also.... Slightly heavy... You can have it morning breakfast or evening snacks also... So what are you waiting... Try it out..!
Ingredients:
Kerala Banana(Nediram - Not so ripe) - 2 Nos.
All purpose flour(Maida) - 1/2 cup
Sugar - 2 tsp
Cardamom -1-2 nos (powdered)
Turmeric - 1 pinch (if u have yellow colour u can use that also)
Water - 50 ml
Oil - To fry
How to make:
1. Cut the banana into half and slit into half. 1 banana will make 4 piece.
2. Mix maida, sugar, cardamom powder, turmeric and water. It has to be thick batter consistency.
3. Now dip the cut banana in the batter and fry till the batter coating is well cooked.
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