Mal Pua

Sweet to start is the traditional in India... So let me start the first recipe with a sweet...

Mal Pua.... Its a very simple sweet to make and very delicious as well...

Ingredients:

All purpose flour (Maida) - 1 Cup
Condensed Milk (Milkmaid) - 4 tsp
Cardamom - 2-3 nos
Water - 1/2 cup
Ghee for Shallow frying (you can use oil also)
Almonds/ Pista for garnishing

For Sugar Syrup

Sugar - 2 Cup
Water - 1 Cup

How to make :

1. First lets make the sugar syrup ready. Add the sugar and water and boil  for about 10 mins. The syrup should be in 1 string consistency.

2. In a bowl mix the flour, condensed milk, crushed cardamom and water. It should be in pouring batter consistency.

3. Heat the ghee in a shallow pan and pour the batter with a tbsp. Fry it till it turns dark golden brown.

4. Remove it from the ghee and soak in the sugar syrup for 1-2 mins..

5. The tasty Mal Pua is ready to serve now... Garnish it with chopped Almonds/Pista...