Besan Ladoo (Microwave)

And now its time to celebrate as this is my 100th blog recipe.... So of course its a sweet..... Generally besan ladoo when made made on gas takes atleast 15-20 mins (making ladoo shape timing is not included)..... Now here its made so simple in just 5 mins...

 

 

 

Ingredients:

 

Besan Flour - 1 Cup

Sugar (Powdered) - 3/4 Cup

Cardamom Powder - 1/2 tsp
Ghee - 3-4 tbsp

Cashew nut (broken) - 3 tbsp

Almonds - for garnish

 

How to make:

 

1. In a micro wave bowl add the ghee and keep for 30 secs, so that the ghee melts.

 

2. Now add the besan flour and mix well. Make sure no lumps are formed. Keep in microwave for 2 mins in high.

 

3. Remove it and mix well again. Break out any lumps. Again keep it for a minute. Now you will start getting the nice aroma of besan cooked in ghee.

 

4. Again remove it and mix well. Add the cashew nuts and blend well. Keep in microwave again for 90 secs.

 

5. Remove it, add sugar and cardamom powder now and mix well. Allow it to cool for a while and while its warm, start making the ladoos and garnish with almonds...